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EDITION 11.3 / 194 PPM / 5 AGED YEARS

Comparing Octomore 11.1 and 11.3 gives one of our finest lessons in stratospheric smoke and barley terroir. While both editions are malted to a Brobdingnagian 100+PPM reading, the differences in barley character from the respective growing region is ever present. Our Octomore Islay barley is grown each year by friend and farmer James Brown, on Octomore farm itself. It is harvested, malted and distilled separately, even from our other Islay barley harvests, in order to become a single field, single vintage single malt.

Situated just two miles from the distillery, this specific 2013 harvest was raised in Irene’s field, where only 28 acres were planted that year. Unlike its Scottish Mainland counterpart, this field is exposed to the climactic conditions and salt spray of wild Atlantic swells. The distinctive flavour and rarity of this barley is something truly special when combined with the clean ex-American whiskey cask maturation.

Bottle Size: 750ml

Octomore 11.3 is available to purchase online, directly from Bruichladdich Distillery on Islay. Shipping is available to the following states within the USA:

AK, CA, CT, DE, DC, FL, ID, LA, MA, MD, ME, NE, NJ, NM, NY, OR, RI, TX, VT, VI, WY.

Products purchased and shipped from the Global Laddie Shop will be subject to international shipping costs, timescales and the global Terms and Conditions of Sale.

"The depth of flavour here is intense, with a huge malty character to the fore. The character of the spirit is floral and fruity on the nose, and on the palate, the first sensation is of barley flour sweetness and smoked orange peel."

- Adam Hannett, Head Distiller


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11.3

Tasting Notes


Nose

- Eight floral character on the nose, Summery and bright. The peat smoke is slow to rise initially but comes through with a light touch, clean and dry and very much in the background. Lovely light floral notes and sweet citrus, with honey and vanilla really holding everything together.

Palate

- Texturally this dram has a fantastic presence on the palate, holding the high strength perfectly. A gentle sweetness, honey and fruit syrup arrive, orange blossom, apricot jam and again the floral bouquet all gentle soft notes are holding off the phenols, a testament to the distillation techniques to allow the character of our spirit to come through with being dominated by the high level of phenols.

Finish

- Naturally the phenolic presence comes through on the finish, the floral notes fade and the dry smoke, earthy with dry grass come through. Burnt heather, toffee and malt sugar all play a part in a complex long finish.

Character

- Such a distinct expression of Octomore, so much of the flavour comes from the malted barley and the distillation. The distillation techniques allow us to slowly coax the flavours from the grain influenced so much by the location it is grown and truly express a unique flavour based on these fundamentals.

Colour

- Barley Straw.


Product Specification


WHISKY TYPE:

SUPER HEAVILY PEATED ISLAY SINGLE MALT SCOTCH WHISKY

Phenol Level:

194 PARTS PER MILLION

Vintage/Age:

5 AGED YEARS

Alcohol Strength:

61.7% ALC./VOL

Barley Provenance:

DISTILLED IN 2014 FROM THE 2013 HARVEST OF 100% OCTOMORE FARM GROWN CONCERTO BARLEY

Maturation Profile:

FULL TERM MATURATION IN FIRST FILL AMERICAN WHISKEY CASKS FROM JIM BEAM, HEAVEN HILL, BUFFALO TRACE AND JACK DANIELS

Bottling:

BOTTLED UNCHILL-FILTERED AND COLOURING FREE AT BRUICHLADDICH DISTILLERY ON ISLAY

Explore more of our Super Heavily Peated Range

Octomore
EDITION 11.1
$230.00
Octomore
EDITION 11.3
$300.00
Octomore
TEN YEARS
$275.00