- Distilled from 100% Scottish mainland barley and peated to 128.9 PPM, Octomore 14.1 is as youthful and dynamic as its predecessors.
- Light Amber
- Smoked vanilla, sweet caramel, and toffee notes open on the nose, with sooty smoke balanced with delicate coconut and flaked almonds. There is an unmistakable earthy smokiness and a hint of citrus, with lemon meringue pie cutting through rich barbeque pork.
- Bright citrus, smoke and a distinct minerality come through on the palate, followed by charred oak and beach bonfire embers. Toffee and creamy vanilla are balanced with the earthy smoke, with bright notes of pear, gooseberry fool and green apple simultaneously adding brightness and depth. Roasted coffee, hints of clove and nutmeg begin to come to the fore, with a gentle hint of heather honey.
- Butterscotch and vanilla are balanced with Octomore’s signature earthy peat smoke and a hint of salt spray, with burnt heather and gorse flowers settling on the finish.
SUPER HEAVILY PEATED SINGLE MALT SCOTCH WHSIKY
128.9 PARTS PER MILLION
2016, 5 aged years
100% SCOTTISH GROWN CONCERTO BARLEY
FIRST FILL IN EX-AMERICAN WHISKEY CASKS
SUPER HEAVILY PEATED
distilled in 2017 from the 2016 harvest